June 10, 2010

Grilled Chicken Caesar Pasta Salad


Surprise!! What did I do with the leftover homemade Caesar Dressing from the previous post??

Made this!

A nice twist on traditional Pasta Salad, don't ya think?

Just cook up some pasta, drain it, cut up some grape tomatoes, slice some grilled chicken breasts, toss with the dressing and serve. Don't forget some additional grated and or chunks of Fresh Parmesan cheese.

I actually like this a bit warm or at room temperature, but you can certainly serve it chilled...if taking to a party or making it ahead, reserve some dressing to toss just prior to serving to freshen it up!

Enjoy!!

Colleen

8 comments:

  1. What a wonderful pasta dish and a great use of leftovers!

    ReplyDelete
  2. uh huh! I want this too. I thinkI'm going to have to make some dressing just so I can make this!

    ReplyDelete
  3. Let me know how you like it :)

    ReplyDelete
  4. Oooh, this looks yummy!

    Gonna have to try this!

    ReplyDelete
  5. Oooh, I have all of this! Dinner tonight! Thanks;0)
    ~Holly

    ReplyDelete
  6. That looks so yummy! Great photo. It looks like its a really great recipe!

    ReplyDelete
  7. This looks mouth watering! What a great recipe for these hot summer nights!

    ReplyDelete